Vegan Cashew Cheese
Who doesn't LOVE Cheese?
You shouldn’t have to SUFFER, to show your love for the Earth.
Ingredients
- 2 cups cashews soaked overnight, drained
- 2 garlic cloves
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 lemon, zested
- 2 lemons, juiced
- 3/4 cup water
- 2 tbsp nutritional yeast
- 2 tbsp olive oil
- 1 tbsp fresh rosemary leaves
BLEND, REFRIGERATE, DESTROY